Restaurant Sandhu

Welcome to Restaurant Sandhu, a culinary gem nestled in the vibrant heart of Montréal. Specializing in the exquisite flavors of Indian cuisine, this restaurant tantalizes locals and visitors alike with a menu that strikes a perfect balance between tradition and innovation.

As you step into Restaurant Sandhu, you’re greeted not only by the aromatic spices that waft through the air but also by a warm, welcoming atmosphere that invites you to relax and savor each moment. The space is adorned with subtle decor that reflects its cultural roots; it’s an ideal setting for both a casual meal or a celebratory dinner.

The highlight of the menu is undoubtedly the Saumon Tikka à la mangue, an extraordinary dish that showcases marinated salmon, infused with zesty lemon, fragrant ginger, and garlic. This dish undergoes a careful marination process, allowing the spices of cardamom, coriander, and turmeric to penetrate deeply, resulting in a flavor explosion that will linger in your memory. Paired with fluffy rice and fresh vegetables, it promises to be a delightful culinary experience.

For those eager to explore a bit of everything, the Assiette de Dégustation indienne provides a perfect opportunity to sample an array of delectable bites, letting you experience the richness of Indian cuisine all on one plate. Priced at just CA$30.00, it allows you to embark on a gastronomic journey without breaking the bank.

While many visitors rave about the food, the service can sometimes be a mixed bag. As experienced by Jinal Bhate, the flavors can be impressive, yet the wait times might test your patience. However, savoring every bite of the delicious selections makes it worth the experience. Dinner companions have enjoyed various combinations, from robust lamb options to the much-loved Butter Chicken, known to be one of the restaurant's highlights.

Notably, the fusion of Indian and Italian cuisine has intrigued many, encouraging diners like Jean K. to venture beyond traditional boundaries. The restaurant's innovative dishes bridge tastes from both cultures, making it an exciting culinary destination.

As you consider your next meal in Montreal, make sure Restaurant Sandhu is on your list. The rich, flavorful dishes, combined with the unique blend of Indian spices, promise a memorable dining experience. Just remember: while the food takes center stage, being patient with the service may enhance your overall enjoyment.

This lively eatery is certainly worth a visit, whether you’re a local craving comfort food or a traveler seeking to explore the hidden culinary gems of the city.

• Saumon Tikka à la mangue
• Poulet Korma
• Poulet au beurre
• Poulet Tandoori

• Saumon au miel noir, Médaillon de veau sauce aux champignons, Poulet à l’érable, Saltimbocca alla Romana, Assiette de Dégustation indienne

  CA$30.00